Tokyo Cooking Class
Seosonal Vegetable Tempura and Japanese Deserts

Tempura   Tokyo


Pick Up


4 hours

Max 4 guests

Market Visiting

Cooking Class Menu

・Vegetable Tempura
・Green tea

  • Tempura


    Tempura (天ぷら) is a classical Portuguese dish brought to and popularized by Japan, consisting of seafood or vegetables that have been battered and deep fried. Tempura is a typical home-style cooking in Japan. It is often referred to as a representative dish to Japan. Although there are various theories, it is said that Tokugawa Ieyasu, the general of the Edo period, liked tempura so much that he allegedly died from eating too much.

  • Green Tea

    Green Tea

    The astringent constituent in Japanese tea is a type of polyphenol called catechin. Japan has done a great deal with the humble tea leaf. For example some benefits of the catechin in the tea leaf can lower cholesterol in some cases. Roasted over charcoal at a high temperature and grown under shade for at least 20 days are one of the examples. The most popular Japanese tea might be ryokucha. Depending on the timing of picking the leaves, the grade, the price can be noticeably different.

Cooking Class Information

In this class, we can make tempura with seasonal and fresh vegetables.
We'll use very simple ingredients, but there are a few tips to cook tasty and crispy tempura.
After this class, you'll master how to make perfect tempura and you can make by your self after you go back home.
It's good for a vegan and vegetarian traveler, but those who are not are of course welcomed!!

About Host



Hello. My name is Miwako.
I have 2 of them is vegetarian
so I cook vegetarian meal almost every day. Also, If you are interested, we can provide you an opportunity to try Kinono and take photo with no charge!! Enjoy your stay in Tokyo! Thank you.\(^o^)/


The closest station

Kikukawa Station , Kiyosumishirakawa Station

How to get to the station?

From Asakusa Station: 15mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.

FAQ about Seosonal Vegetable Tempura and Japanese Deserts | Cooking class by Miwako

  • How long is this cooking class by Miwako?

    Duration of this cooking class is 4 hours.

  • How to get to the place where Seosonal Vegetable Tempura and Japanese Deserts being held?

    Please go to Kikukawa Station , Kiyosumishirakawa Station which takes 15 mins from Asakusa Station. Then Miwako (host) will pick you up there!

  • How much does it cost to join Seosonal Vegetable Tempura and Japanese Deserts?

    It costs 3000 per person.

  • Is Seosonal Vegetable Tempura and Japanese Deserts available for vegetarians?

    Yes, Seosonal Vegetable Tempura and Japanese Deserts has a vegetarian option.

  • Is Seosonal Vegetable Tempura and Japanese Deserts available for vegans?

    Yes, Seosonal Vegetable Tempura and Japanese Deserts has a vegan option.

  • What is the maximum capacity of Miwako's cooking class?

    Up to 4 people can join Miwako's cooking class.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

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