☆ Japanese sweets
☆Matcha（I demonstrate a casual style of Tea Ceremony.Then you can make a bowl of matcha by yourself .)
I will help you to make a beautiful one.
Enjoy all your experiences in my class.
Mix flour, salt and water to make udon. you make it step by step. Please also deep-fry the seasonal vegetable tempura.
You will roll the bean paste into balls and make your own Japanese sweets.
A casual tea ceremony demonstration will follow the meal. After that, you will be able to make matcha yourself.
Hello! My name is Keiko! I have been cookingclass at home for 18 years. I would like people all over the world to know about delicious Japanese home-cooked food, make it, and eat it. You can challenge from simple home cooking to authentic Japanese food. We will cook at home so please feel to come.
Instagram account @kei200507You can see it on the reel.
The closest station
How to get to the station?
From Osaka Station: 20mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
We are a family of four from Singapore. We joined Keiko's class in Nov 2023. The class was fun. We made Udon, Tempura and Mochi. Keiko is a good teacher. She is friendly and communicates well in English. The class was a good addition to our week-long vacation. I would definitely recommend to those who have the interest to learn how to cook simple Japanese food as well as some Japanese culture as well.
Our day with Keiko was fantastic - it was our favourite part of our Japan trip so far! Keika is warm and kind. She picked us up from the train station in her BMW, drove us to her lovely home and she stepped us through the making of Udon noodles from scratch, dango (Japanese sweet) and tempura vegetables. She served our Udon noodle soup along with homemade lime juice and Japanese tea on a beautiful place setting. After we ate our home cooked meal she took us through an intimate tea ceremony. It was a beautiful experience. I would recommend this to anyone. Thank you so much Keiko!
Thank you, I had a great time
Thomas Jenkins, Australia★★★★★
If I could give 6 stars, I would!! Keiko gave us an absolutely incredible and unforgettable experience, we had so much fun learning to cook these dishes with her and can't wait to continue to cook them when we get home.
Danielle , United States of America★★★★★
Our cooking experience with Keiko was fantastic! She was a wonderful teacher and I would definitely book another class with her. We learned how to cook delicious food like udon, tempura and mochi. Keiko taught us how to make it on our own, and even showed us the ingredients so we can make it at home. She demonstrated the techniques and gave us gentle guidance. Keiko’s tea ceremony demonstration was superb and absolutely amazing. If you are looking for an authentic Japanese cooking experience, this class is for you!
We had a really great time with Keiko! She learned us a lot and the food was delicious. I hope we will be able to cook with Keiko again in the future.
Lee , Singapore★★★★★
This was a delightful evening cooking class. Keiko was very kind and taught me lots of tips for cooking (and eating) Japanese! Would highly recommend!!
Response from Keiko
It costs 8500 per person.
Up to 6 people can join Keiko's cooking class.
Duration of this cooking class is 2 hours.
Yes, Udon ,Tempura,Japanese sweets and Matcha(Tea ceremony) ! (halal/vegan acceptable) has a vegetarian option.
Yes, Udon ,Tempura,Japanese sweets and Matcha(Tea ceremony) ! (halal/vegan acceptable) has a vegan option.
Please go to Momoyamadai Station which takes 20 mins from Osaka Station. Then Keiko (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.