Osaka Cooking Class
Let’s cook yammy Gyoza with my original seasonings. Pan-fried Gyoza cooking at Osaka.

Gyoza   Osaka


House

Pick Up

Vegetarian

2 hours

Max 4 guests

Market Visiting






Cooking Class Menu

Gyouza is a very popular dishe in my menu.Because I make it with my homemade seasoning,hishio.
Hishio is very delicious and go well with many dishes.

Miso soup is a traditional food.We have miso soup everyday.
Ingredients include tofu,seaweed,green onion and red miso.

Brown rice
We sometimes eat brown rice for health.
Let me to know you the deliciousness of brown rice.

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

Cooking Class Information

In this cooking class, we can cook Japanese gyoza(Japanese dumplings)together.
Gyoza is one of the most popular Japanese dishes. It’s different from Chinese style dumplings, because they are pan-fried, instead of steamed.
We will start by cutting vegetables and meat and wrap those ingredients with gyoza wrappers. Finally we fry them with a big pan.
You can learn how to wrap ingredients with a wrappers and form the gyoza properly.Gyoza wrappers are crispy while the vegetables and meat inside the Gyoza are juicy.

You can also learn how to cook the yammy miso soup.


About Host


host-Yukako

Yukako



Hi,My name is Yukako.
I work as a instructor of a traditional Japanese fermentation class.
My class is teaching how to cook miso,soy sauce and hishio which is a origin of them.
And Umeboshi(salted plum),Nukaduke(rice bran pickles),and so on.

Ilike to be in contact with different cultures ,so I’d like to talk with people from various countries.
My home is in Hirakata( North side of Osaka).
I’m looking forward to seeing you.


Area



The closest station

Kouzennji Station




How to get to the station?

From Hirakatashi Station: 5mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Let’s cook yammy Gyoza with my original seasonings. Pan-fried Gyoza cooking at Osaka. | Cooking class by Yukako

  • Is Let’s cook yammy Gyoza with my original seasonings. Pan-fried Gyoza cooking at Osaka. available for vegetarians?

    Yes, Let’s cook yammy Gyoza with my original seasonings. Pan-fried Gyoza cooking at Osaka. has a vegetarian option.

  • What is the maximum capacity of Yukako's cooking class?

    Up to 4 people can join Yukako's cooking class.

  • Is Let’s cook yammy Gyoza with my original seasonings. Pan-fried Gyoza cooking at Osaka. available for vegans?

    Yes, Let’s cook yammy Gyoza with my original seasonings. Pan-fried Gyoza cooking at Osaka. has a vegan option.

  • How long is this cooking class by Yukako?

    Duration of this cooking class is 2 hours.

  • How to get to the place where Let’s cook yammy Gyoza with my original seasonings. Pan-fried Gyoza cooking at Osaka. being held?

    Please go to Kouzennji Station which takes 5 mins from Hirakatashi Station. Then Yukako (host) will pick you up there!

  • How much does it cost to join Let’s cook yammy Gyoza with my original seasonings. Pan-fried Gyoza cooking at Osaka.?

    It costs 7000 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Osaka

All Gyoza Cooking Classes in Osaka