Let's make grilled mackerel sushi and kanikama(imitation crab)sushi. This menu does not involve raw fish. We'll also make miso soup. After the meal, we'll experience a tea ceremony.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
The Japanese tea ceremony is a centuries-old tradition closely tied to Zen Buddhist principles, and a popular way to experience Japanese culture. There are several variations on this ritual. At its base, powdered green tea (matcha) is prepared and served in accordance with strict rules. Oftentimes, wagashi (Japanese sweets) is served alongside the bitter green tea.
In this cooking class, we will make sushi using grilled mackerel and sushi using imitation crab meat. Even those who don't like raw fish can try this sushi. We'll also try a tea ceremony experience. This program allows you to experience Japanese culture.
Let's meet at Kawachi Kosaka station which is just 20 minites away from Namba station.
Matcha with Japanese sweets
Hi, I'm Maki.
I love to communicate with people around the world.Would you like to join my cooking class？ Let's learn about Japanse culture through cooking and have a good time.I'm looking forward to meeting you.
★This class is for ladies only and couples only.Kids are also welcome.
From 1 to 4 people
★Class is only for lunch time
Starting time 10:00 meeting at the station----Finishing time 13:00
★I have a dog at home.If you have a dog allergy,please refrain from making reservation.Thank you for your understanding.
★It takes 5minutes from the train station(Kawachi Kosaka station )from my house.
15 minutes by KINTETSU NARA LINE from Namba station-Kawachi Kosaka station
The closest station
Kawachi Kosaka station
How to get to the station?
From Namba staion : 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 4 people can join Maki's cooking class.
Please go to Kawachi Kosaka station which takes 15 mins from Namba staion . Then Maki (host) will pick you up there!
Yes, Let's make grilled mackerel sushi and imitation crab stick sushi. Let's also experience a tea ceremony. It's an experience to connect with Japanese culture. has a vegan option.
It costs 9000 per person.
Yes, Let's make grilled mackerel sushi and imitation crab stick sushi. Let's also experience a tea ceremony. It's an experience to connect with Japanese culture. has a vegetarian option.
Duration of this cooking class is 3 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
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