Tonkotsu Ramen(豚骨ラーメン)
Tonkotsu ramen is one of the most popular ramen styles in Japan.
It is made with a rich pork bone soup that is creamy and full of flavor.
Ramen is loved by people of all ages and is considered Japanese comfort food.
In this class, you will enjoy finishing and tasting freshly prepared ramen.
Cabbage Spring Rolls(キャベツの春巻き)
These cabbage spring rolls are a simple and popular dish in Japanese home cooking.
Fresh cabbage is wrapped in a thin wrapper and cooked until crispy.
Tuna Mayo Onigiri(ツナマヨおにぎり)
Onigiri are Japanese rice balls and are eaten every day in Japan.
Tuna mayo is one of the most popular fillings, especially loved by children and adults.
Onigiri are easy to eat and are a symbol of Japanese daily life.
They are light, crunchy, and easy to enjoy with ramen.
Dorayaki(どら焼き)
Dorayaki is a traditional Japanese sweet made with two soft pancakes and sweet red bean paste.
Red beans are commonly used in Japanese desserts and are not too sweet.
In this class, you will cook the pancakes and make your own dorayaki.
Matcha(抹茶)
Matcha is powdered green tea and is deeply connected to Japanese culture.
It has a rich aroma and a gentle bitterness.
Japanese people often enjoy matcha with sweets to finish a meal.
In this cooking experience, you will enjoy making and tasting popular Japanese comfort food that Japanese people love in their daily life.
You will make tuna mayo onigiri (Japanese rice balls) and crispy cabbage spring rolls by yourself.
You will also enjoy freshly prepared tonkotsu ramen, a rich and flavorful pork bone ramen loved all over Japan.
For dessert, you will cook dorayaki pancakes, fill them with sweet red bean paste, and enjoy them with matcha.
This class is designed to be relaxed and fun.
Some dishes are cooked together, and some are prepared for you, so you can enjoy both cooking and eating without feeling rushed.
No cooking experience is needed.
Let’s enjoy Japanese food, culture, and a delicious meal together.
My mane is Cocoro. I'm an expert Japanese Chef with over 20 years for cooking experience.
What Japanese food would you like to make? Sushi rolls? Tempura? Sukiyaki? Bento? Pork cutlet on rice? Studio Coco is a Japanese food professional, so we can make anything you want! If you have any requests, please contact us. Japanese food is delicious and good for your body. Let's make it together!
The closest station
Himematsu Station
How to get to the station?
From Tennoji: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 2.5 hours.
It costs 12000 per person.
Up to 6 people can join Cocoro's cooking class.
Please go to Himematsu Station which takes 10 mins from Tennoji. Then Cocoro (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

