I'll have you make hand-rolled sushi. Hand-rolled sushi is a variety of ingredients such as wagyu beef tataki, sashimi, Japanese side dishes, and omelet, all wrapped in seaweed and eaten. I will make miso soup together and eat it. Dessert after dinner is Japanese sweets. Finally, please drink matcha. Please actually make matcha.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
In this cooking class, you will make the ingredients for hand rolls. You will be asked to make tamagoyaki, wagyu beef tataki, and side dishes. Please make miso soup using homemade miso. Japanese sweets will also be handmade.Finally, I will have you drink "Matcha". You can actually challenge yourself to put in "Matcha".
Hello! My name is Keiko! I have been cookingclass at home for 18 years. I would like people all over the world to know about delicious Japanese home-cooked food, make it, and eat it. You can challenge from simple home cooking to authentic Japanese food. We will cook at home so please feel to come.
Instagram account @kei200507You can see it on the reel.
The closest station
Momoyamadai Station
How to get to the station?
From Osaka Station: 20mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Christopher Degler, United States of America
★★★★★We had a wonderful time! Keiko was so friendly and knowledgeable. I would definitely recommend to anyone looking to have an intimate cooking class experience
Apr 2024
Amy, Netherlands
★★★★★Keiko is extremely friendly and the food was delicious! I would recommend this experience to anyone who comes to Japan ☺️
May 2024
Victoria, Canada
★★★★★Best experience of our trip!! Food was amazing, host was so kind and welcoming. We had an authentic and one of a kind experience. I wish I could give it more than 5 stars!!
Jul 2023
Victoria, Canada
★★★★★Keiko was a fabulous host! There were so many delicious homemade items, including her homemade plum juice, marinated ginger and miso (finally ready after 10 months!). We would do it all over again in a heartbeat! Thank you Keiko for this amazing experience
Jul 2023
Hannah, United Kingdom
★★★★★Wonderful and relaxed class learning lots from Keiko. Delicious sushi, miso and mochi with a few special touches like a tea ceremony and homemade plum juice. Very easy to get to and pick up from station very much appreciated. Highly recommend to anyone visiting Osaka!
Jul 2023
Victoria, Canada
★★★★★Keiko was a fabulous host! There were so many delicious homemade items, including her homemade plum juice, marinated ginger and miso (finally ready after 10 months!). We would do it all over again in a heartbeat! Thank you Keiko for this amazing experience
Jul 2023
Victoria, Canada
★★★★★Best experience of our trip!! Food was amazing, host was so kind and welcoming. We had an authentic and one of a kind experience. I wish I could give it more than 5 stars!!
Jul 2023
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Response from Keiko
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Up to 6 people can join Keiko's cooking class.
Duration of this cooking class is 3 hours.
Please go to Momoyamadai Station which takes 20 mins from Osaka Station. Then Keiko (host) will pick you up there!
It costs 13000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
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