1. Omurice(Omelette Rice)
2. Japanese Poteto Salad
3. Miso Soup
4. Strawberry Daifuku( sweet mochi )
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
Omurice is one of the popularJapanese home cooking.
My mom has often cooked it for me at lunch time.
I offer two style Omelette Rice with two
kinds of sauce. ( Tomato ketchup and Home made mushroom sauce )
You can choose your favorite style.
If you join my class with friends, how about trying both?
1. Style of wrapped with fluffy eggs.
2. Style of covered with soft and moist
eggs
Making Strawberry Daifuku is simple, enjoyable and it’s yummy !!
Notice
For last minute bookings, strawberries may not be available.
In that case, we make with the fruit of the season.
Hello, welcome to Japan!!
My name is Junko Hayashi.
I'm a foodie person who loves to chitchat and entertain people .
I'm living in Tokyo with my great family(husband and a son).
I have been working at a hotel as a concierge in Tokyo.
Through my career, I notice that many travelers are interested in Japanese homemade food and love to meet Japanese people.
So, I decided to open a cooking class to invite those tourists to experience Japanese culture at home.
In the cooking experience, I can also guide you about Tokyo's hideout restaurants and the latest sightseeing spots, so please leave your help on traveling.
I am looking forward to seeing you.
Instagram ID : jmammytokyo
Please check my cooking class and my daily life on Instagram!!
The closest station
Ōmori Station
How to get to the station?
From Tokyo Station: 20mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Helier, United Kingdom
★★★★★We had a really fun afternoon learning to make lots of different dishes with Junko. Junko was a great teacher and host, and also lots of fun to talk to.
Sep 2019
Response from Junko
Hi Helier,
Thank you for your review.
I was very happy to celebrate your wedding anniversary in my cooking class.
If you make fluffy omelette rice, let me see pictures.
See you next time!!
Junko
Tiffany, Hong Kong
★★★★★Our host Junko san was very friendly. Her English is great and gave us many travel tips. Junko san is experienced in cooking and we enjoyed cooking omurice, potato salad and strawberry daifuku dessert.
Aug 2019
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Response from Junko
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It costs 8000 per person.
Please go to Ōmori Station which takes 20 mins from Tokyo Station. Then Junko (host) will pick you up there!
Duration of this cooking class is 2.5 hours.
Up to 2 people can join Junko's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
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