Many tourists who travel in Tokyo cite “enjoy Japanese food” as the purpose of the trip.
And now, more and more tourists are not just eating Japanese food but also want to learn how to make Japanese food.
As a result, “Japanese food cooking classes taught in English” are becoming popular.
Therefore, I would like to summarize the fun, benefits and benefits of participating in a cooking class while traveling in Tokyo.
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Contents
You can learn how to make traditional Japanese dishes
It is natural to learn cooking because it is a cooking class, but I think that there are a lot of people who like Japanese food and often eat Japanese food at Japanese restaurants but have never made it themselves.
By participating in a cooking class in Tokyo, the local host will teach you how to cook, so you can learn the tastes normally eaten in that country.
At the Japanese Cooking Class, you can learn from local food lovers, so you can learn Japanese local methods as to how to cook Japanese unique ingredients.
After returning home, you can try to make Japanese food you learned in the cooking class, remembering about your trip to Japan.
In addition, you can be delighted by playing Japanese food you have learned with your friends, and you can also have your friends become interested in Japan.
Most cooking classes prepare recipes, so it is easy to reproduce later.
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You can talk to Japanese people there and become friends
After all it is best to ask people who have lived in the land for many years.
However, I do not think that many people have Japanese friends.
Most of the teachers in the cooking class are local Japanese.
Of course, you can also tell us about things related to Japanese food, such as where you can buy good food, and how to use Japanese-specific cooking tools.
But not only that, you will also be informed by a cooking school teacher about recommended restaurants not for tourists that are not listed in the guidebook.
In addition to eating, you can also tell us about the sights and history of the town.
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You can experience Japanese local life
When you visit Tokyo for sightseeing, you generally stay at a hotel and eat at a restaurant. Sometimes when you buy and eat food at a local supermarket or market, you can get in touch with some of the daily life of the people in that town.
Depending on the type of cooking class, there are many cases where the home of the local host is used as a cooking class venue.
Being able to visit a local house where there are no local friends or people who can not easily visit is very attractive to know about Japan.
You will often notice the differences and similarities between living in Tokyo and living in your country, such as layout, furniture, and atmosphere.
And above all, it would be a great help to understand Japan that it would be possible to see what Tokyo’s everyday life is like.
Of course one house does not represent everything, but at least it should be understood more than just a hotel.
As a cooking class, the kitchen and dining room that spend a lot of time should be interested if you like cooking.
What kind of tools are used, what kind of table setting are done, what kind of atmosphere do you surround the dining table, etc.
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Conclusion
I tried to make three recommended points.
There are also other things that I can get along with the people who went to the same class, and I can eat different dishes from the restaurant, and I think that some people have more attraction.
When traveling to Tokyo, why not join the local cooking class?
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