Master Japanese Comfort Food: Okonomiyaki & Yakisoba!
Dive into the heart of Japanese home cooking with our immersive workshop!
Start your experience with a guided visit to a local Japanese supermarket, where you'll explore everyday ingredients, seasonings, and popular products while discovering Japan's unique food culture.
More than just a meal, okonomiyaki and yakisoba are two of Japan's most beloved comfort foods. Often enjoyed at festivals, family gatherings, and casual restaurants, these dishes bring people together and are a delicious part of everyday Japanese life.
Join our expert instructor and uncover the secrets behind these Japanese classics. You'll learn how to make fluffy okonomiyaki from scratch and prepare flavorful yakisoba using authentic ingredients and techniques. Cook everything on a traditional teppan (hot plate), then sit down to enjoy the meal you've created together.
Okonomiyaki is a Japanese savory pancake, made with flour, eggs, shredded cabbage, meat and toppings as you like. This variability is reflected in the dish's name: "okonomi" literally means "to one's liking". You can eat it everywhere in Japan, but especially Okonomiyaki made Hiroshima style and Osaka style are the most famous.
When people think of Japanese food, sushi and ramen are often the first dishes that come to mind. However, Japan's culinary culture is full of delicious comfort foods enjoyed by locals every day. Among the most popular are okonomiyaki, a savory Japanese pancake, and yakisoba, stir-fried noodles packed with vegetables, meat, and a rich, flavorful sauce.
These iconic dishes are often found at Japanese festivals, family gatherings, and casual restaurants, making them a beloved part of everyday life in Japan. Their interactive cooking style also makes them fun to prepare and share with others.
In this hands-on cooking class, you'll learn how to make both okonomiyaki and yakisoba from experienced hosts with over a decade of expertise in Japanese cuisine. You'll be guided step by step through each recipe, from preparing fresh ingredients and mixing the perfect batter to cooking your okonomiyaki on a hot plate and mastering the techniques for flavorful yakisoba.
Once your dishes are ready, sit down and enjoy the meal you've created together. Experience the authentic taste of Japanese home cooking while sharing a fun and memorable time with your host. Before you leave, you'll receive the recipes and a small souvenir so you can recreate these Japanese favorites at home.
Sorisso is a Japanese cooking experience in Ebisu, Tokyo.
Start with a local supermarket visit, then cook authentic dishes in a fun, hands-on class.
Create unforgettable memories and take home a special postcard from your experience!
The closest station
Ebisu Station
How to get to the station?
From Ebisu Station: 0mins
Exact location provided after booking.
Up to 8 people can join Masaki's cooking class.
Duration of this cooking class is 1.5 hours.
Yes, Okonomiyaki & Yakisoba Cooking Class in Ebisu, Tokyo has a vegetarian option.
It costs 12800 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
