Tokyo Cooking Class
Home made delicious Gyoza and Salads

Gyoza   Sumida Tokyo


Pick Up


3 hours

Max 4 guests

Market Visiting

Cooking Class Menu

* Gyoza
 Gyoza is a very popular Chinese dish, but it is also a Japanese home cooking. The nutritional balance with plenty of meat and vegetables is also very good. Make delicious dumplings full of gravy.

* Moyashi salad
This salad goes very well with gyoza. It has a little spicy flavor so you can have a good appetite

  • Gyoza


    Gyoza is a dumpling using wrapping thing dough to hold the inner ingredients. Most commonly, minced pork, cabbage, Garlic and Leek. The origin of Gyoza is from China but it has evolved uniquely in Japan and now quite different from the Chinese one.

Cooking Class Information

In this cooking class,we can cook Gyoza,Salads together.

About Host




The closest station


How to get to the station?

From Ryogoku: 0mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.

FAQ about Home made delicious Gyoza and Salads | Cooking class by Mayuko

  • How much does it cost to join Home made delicious Gyoza and Salads ?

    It costs 10000 per person.

  • How long is this cooking class by Mayuko?

    Duration of this cooking class is 3 hours.

  • How to get to the place where Home made delicious Gyoza and Salads being held?

    Please go to Ryogoku which takes 0 mins from Ryogoku. Then Mayuko (host) will pick you up there!

  • What is the maximum capacity of Mayuko's cooking class?

    Up to 4 people can join Mayuko's cooking class.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

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All Gyoza Cooking Classes in Tokyo