86 Results for "yokohama"
Tokyo
- Cooking Menu
- ・Japanese tea ceremony demonstration
•You can learn how to be a guest of the ceremony.
・How to eat a sweets.
(I make Japanese sweets by my...
Tokyo
- Cooking Menu
- This class is special combination class!
Making Japanese sweets & trying Japanese tea ceremony.
•At first, guests make Japanese sweets.
We h...
Kanagawa
- Cooking Menu
-
Nerikiri is made from white beans
You put red bean paste inside and make a ball.
And make a pattern on it with a tool.
Nerikiri...
Kanagawa
- Cooking Menu
- •Tonkatsu(loin/filet)
This food is pork stake deep fried with batter made of panko(Japanese bread crumbs).
Pork stake parts usually are loin or f...
Kanagawa
- Cooking Menu
- You can choose from 3 types of Japanese food sets.
we have halal/vegan options.
these are cooked without meat or fish.
①Udon and Tempura set...
Kanagawa
- Cooking Menu
- Our cooking experience will involve making three dishes.
◆Deep-Fried Chicken( Karaage )
Karaage is a popular Japanese deep-fried dish made with...
Kanagawa
- Cooking Menu
- Menue:Kaiseki Ryori
( This is only my house: for 4 people max)
Kaiseki Ryori was produced by Tea master” Sennorikyu” in 16C. the honor of Tea p...
Kanagawa
- Cooking Menu
- Sushi Roll and Chakinnzushi
Makizushi is smoked salmon, crab cake avocado, and leaf lettuce rolled with sushi rice, nori (seaweed), and sprinkle...
Kanagawa
- Cooking Menu
- In my cooking class,
You can see an authentic tea ceremony performance (short version), learn the procedure of tea ceremony and the manners to d...
Tokyo
- Cooking Menu
- Making Japanese sweets
We have different kinds of WAGASHI.
“Nerikiri” “Gyuhi” “Manju”and so on.
We will make Japanese sweets, depending on th...
Kanagawa
- Cooking Menu
- Utako's cooking Private Online class
・Chicken miso bowl
Chicken thighs marinated in miso sauce and grilled. It has a sweet and salty taste.
Kanagawa
- Cooking Menu
- Hand-rolled sushi
Hand-rolled sushi is a type of sushi that is eaten by putting your favorite ingredients on vinegared rice and wrapping it in s...
Kanagawa
- Cooking Menu
- ●Japanese sweets "Shiratama-dango" (sticky rice ball/mochi) with three kinds of topping.
*an-ko(sweet adzuki bean paste)
*kina-ko(roasted soy be...
Kanagawa
- Cooking Menu
- ・Makizushi (Japanese traditional sushi roll)
・Miso Dengaku (deep-fried tofu and fried eggplant with miso souse)
Kanagawa
- Cooking Menu
- •Tonkatsu(pork or Chicken)
•misosoup
•rice
•vegetable with sesame
Kanagawa
- Cooking Menu
- ●Okonomi-yaki
Okonomi-yaki is one of the most popular Japanese food especially in Osaka prefecture.
●Some kinds of drinks are free such as G...
Kanagawa
- Cooking Menu
- •Takoyaki
•soumen Japanese noodle
•mochi
Kanagawa
- Cooking Menu
- ・Matcha Anpan
Anpan is a soft sweet bread filled with bean paste that is very popular in Japan. This time, we will add matcha in it to make the p...
Kanagawa
- Cooking Menu
- ・Sakura Anpan
Kanagawa
- Cooking Menu
- ・Matcha Steamed Bread
・Cherry Steamed Bread
Kanagawa
- Cooking Menu
- ・Nabe（Japanese style hot pot）
Nabe is a Japanese hot pot, which is very popular in Japan.
We usually eat Nabe in winter with friends or family.
...
Kanagawa
- Cooking Menu
- ・Welcome drink black vinegar drink ・Gyoza dumplings with pork, cabbage and fermented seasonings filled with umami ・Barley rice with grated yam A...
Kanagawa
- Cooking Menu
- Gyoza (Japanese home cooking dumpling), Ohitashi (boild spinach),
Miso soup and rice
Kanagawa
- Cooking Menu
- Character Bento
Kanagawa
- Cooking Menu
- *These can be converted to Vegan as well.
1. Stir fry with beef and vegetables in Oyster flavor sauce.
2. Sanshoku Don (minced beef and egg wit...
Kanagawa
- Cooking Menu
- Japanese elementary kyusyoku
Fx:miso soup
Nikujyaga
Ohitashi
Fx:agepan
Sumashi jiru
Reitou mikanin ti
Or
Japanese soba
Vegetable Tenpu...
Kanagawa
- Cooking Menu
- ・Original Sushi Cake
Kanagawa
- Cooking Menu
- rolled sushi, baked tofu and vegetables
miso soup with lots of vegetables
Japanese style beans and vegetable salad,
Kanagawa
- Cooking Menu
- Yakitori (Japanese kebab)
Kanagawa
- Cooking Menu
- Fried Tofu with minced veges called
"Ganmodoki".
Pumpkin soup with dashi and soy milk.
"Koya Dofu wrapped by Abura Age".
"Sanshoku Don" e...
Kanagawa
- Cooking Menu
- Butter chicken curry from scratch, seasonal vegetables side menus Indian milk tea
Japanese curry, egg rolls.
Kanagawa
- Cooking Menu
- Bean burgers, "chicken" fried tofu, vegan cheddar cheese sauce.
Kanagawa
- Cooking Menu
- miso soup
Boiled food
tempura
Okonomiyaki
sashimi
Pork cutlet
Japanese sweets
Kanagawa
- Cooking Menu
- Gyoza
Miso soup
Rice
Gyoza
Gyoza is a Japanese dumpling made by wrapping meat, cabbage, leek, etc. in a skin made of thin flour..
Our gyoza ...
Kanagawa
- Cooking Menu
- Tempura
Use deep oil .
Vegetables,shrimps,
flower powder,potato starch,water
Shumai
pork minst meat
japanese mashrooms
onion
takenoko,
w...
Kanagawa
- Cooking Menu
- *SUSHI in a champagne glass
*Decorated SUSHI cake
*Cute SUSHI balls
Kanagawa
- Cooking Menu
- ・Okonomiyaki
Mix shredded cabbage with flour and eggs, add pork and bake on an iron plate. In our home, we mix egg whites with meringue. Then, i...
Kanagawa
- Cooking Menu
- Let's make traditional Japanese udon noodles and tempura from scratch !
①Make udon noodles from flour
②Make tempura
③Learn the basics of Jap...
Kanagawa
- Cooking Menu
- We will decide the menu so that we can meet your request as much as possible. We do not make difficult ones to make it fun. Request Japanese food, ...
Kanagawa
- Cooking Menu
-
Ramen is very popular among Japanese food. Let's make a simple but delicious miso ramen in my class. I will give you the recipe, so ...
Kanagawa
- Cooking Menu
- Kaiseki Ryori
Kaisei Ryori was produced by Tea master” Sennorikyu” in 16C. the honor of Tea party served guests food that was called “ Kaiseki Ryo...
Kanagawa
- Cooking Menu
- ( Rice cooked in an earthen pot )
I cook rice in a traditional Japanese earthen pot. It may be the first time to see it
(Miso soup)
Miso soup ...
Yokohama
- Cooking Menu
- １）SHISO MISO for 4 people
Originally "Shiso Miso come from North Japan, my grand mom's recipe.
seasoned Miso roll up with Japanese basil and ...
Kanagawa
- Cooking Menu
- Ｃalactar Lunch Box
Cooking Class
Plan Japanese bento boxes are popular overseas as well.
Do you know Japanese character bento? Character lun...
Kanagawa
- Cooking Menu
- You may know of MISO, since it can be said to be one of the most well-known Japanese condiments, but did you know they can be homemade very easily?...
Kanagawa
- Cooking Menu
- 2 types of Deco Sushi rolls
(2 rolls and 8 slices)
*grapes
*mushrooms
Both of them are autumnal patterns.
After rolling sushi and cutting...
Kanagawa
- Cooking Menu
- •Karaage(Japanese fried chicken)
Karaage is a type of cooking technique for deep-fried ingredients such as meat, fish, or vegetables covered with ...
Kanagawa
- Cooking Menu
- Utako's cooking Private Online class
・Two color rice bowl
In this cooking class, we can cook ”Two color rice bowl/ Soboro don ” together!
...
Kanagawa
- Cooking Menu
- •Sake no hoiru yaki (Roasted salmon in foil)
This food is salmon with some different vegetables wrapped in foil and roasted.
Ingredients are salm...
Yokohama
- Cooking Menu
- Tonkatsu Curry Course
・Welcome tea [hojicha and refreshments]
・An aperitif (Plum wine ,Yuzu liqueur or Amasake)
・Tofu tasting
・Tonkat...
Kanagawa
- Cooking Menu
- Decorated cake Sushi Eat on birthdays and celebrations Prepare vinegared rice like castella and change the cream with eggs and decorate the fruits ...
Yokohama
- Cooking Menu
- Nerikiri Wagashi and Mochi Sweets Making Class in Yokohama-suburbs of Tokyo-
・２pieces of Nerikiri Wagashi making
・ 2pieces of fruits Daifu...
Kanagawa
- Cooking Menu
- This class offers a truly unique experience, providing you with the chance to indulge in a variety of wagashi, traditional Japanese sweets. Additio...
Kanagawa
- Cooking Menu
- ☆章魚燒
章魚燒是一種起源於大阪的街頭食品。 在我們家，我們使用盒式爐的煤氣來製作和享用章魚燒外部和內部的酥脆章魚燒。 您還將從溶解粉末的湯中體驗到湯...
Yokohama
- Cooking Menu
- ・1 cup of miso maru (miso soup) A cute miso soup base made by mixing miso, dashi and other ingredients. Pour hot water to make delicious miso soup...
Yokohama
- Cooking Menu
- Mochi Sweets Making Class
・2skwers of Sanshoku Dango (Three Color Dango)
Dango is a mochi which is in the form of a ball.
・2pieces of Fruit...
Kanagawa
- Cooking Menu
- Idli/Dosa and Medu Vada is a traditional food of South India.
It’s made with Indian rice and pulses soaked in water for about one,grind it in next...
Yokohama
- Cooking Menu
- Maki sushi
Sammamen (Ramen noodles)
Japanese curry
Kanagawa
- Cooking Menu
- Let’s have Unique experience of cooking North Indian menu!
Menu:
1) welcome Drink
2) Ghee roasted Paratha/ poori
3) Matar paneer Curry/Sha...
Kanagawa
- Cooking Menu
- ・3 types of Inarizushi(A kind of sushi wrapping the deep-fried tofu)
Autumn Inarizushi
Expresses autumn in Japan by topping with
ginkgo nu...
Kanagawa
- Cooking Menu
- Idli and Dosa:
Idli and Dosa made with soaked indian rice with lentils (Urad dal) we have to make in paste and have to ferment for atleast one nig...
Kanagawa
- Cooking Menu
- Gujarati special Menu
1) welcome Drink (Fennel Water)
2) Fulka roti
3) Potato and Eggplant curry
4) Spinach Balls with bunch of Spinach, whole...
Kanagawa
- Cooking Menu
- ・Yakitori and Tsukune
For yakitori, cut the chicken into bite-sized pieces and skewer them alternately with green onions. Grill it in a frying pa...
Kanagawa
- Cooking Menu
- ●Anko; Sweet red bean paste. It is often used for Japanese traditional sweets.
●2 of following Japanese sweets using with Anko(You can choose what...
Tokyo
- Cooking Menu
- -Bento
You can experience making a traditional Japanese home-style bento.
You can enjoy a healthy assortment of dishes in one bento, providing va...
Kanagawa
- Cooking Menu
- ・One piece of Ice cream mochi
・2 pieces of Strawberry daifuku
・2 skewers of Sanshoku dango (Three Color Dango)
・Warabimochi
・Isobemochi
...
Kanagawa
- Cooking Menu
- ・"Inari-zushi" (Sushi Poket); a vinegared rice ball wrapped in a sweet and salty deep-fried tofu pocket. the most common is to wrap the whole rice...
Kanagawa
- Cooking Menu
- Two pieces of Nerikiri wagashi + 2 pieces of Strawberry* Daifuku + 2 skewers of Three color dango (Mochi Balls on skewers) * Other fruits may be us...
Kanagawa
- Cooking Menu
- ・4 pieces of Nerikiri wagashi making
・You will learn how to make the dough, and shape it into a seasonal motif
・Tasting Session with making yo...
Kanagawa
- Cooking Menu
- traditional daily meal patterns called "Ichiju-sansai" which is composed of below
・White rice
・Miso soup
・2 side dishes (using vegetables)
...
Kanagawa
- Cooking Menu
- ＊Japanese Gyoza - Dumpling
：My dumplings are made with ground pork and plenty of vegetables wrapped in a skin. The key is to use a secret ingred...
Kanagawa
- Cooking Menu
- ・Handmade Gyoza
Mix minced pork and chopped cabbage and wrap it in gyoza skin. Try baking it so that the gyoza wings are attached when it is do...
Kanagawa
- Cooking Menu
- ・Koji rice
Most Japanese people eat rice and side dishes every day. Enjoy delicious koji rice made by adding koji to rice.
・Grilled ginger po...
Kanagawa
- Cooking Menu
- Handmade Ramen
All noodles, soup, and chashu pork are handmade.
Noodles are made from flour. The dough is stretched and cut with a knife.
Try ha...
Kanagawa
- Cooking Menu
- Rice flour udon and assorted tempura...
Make udon using rice flour. Mix, combine, and roll out with a rolling pin... Rice flour udon is gluten-...
Kanagawa
- Cooking Menu
- Healthy Rice flour chiffon cake with Matcha flavor (green tea)
Have you ever tried Rice flour chiffon cakes??
I use rice flour instead of flour...
Kanagawa
- Cooking Menu
- Rice flour English muffin sandwich with teriyaki chicken
Kanagawa
- Cooking Menu
- •Ginger pork
•Rice
•Miso soup
-Ginger pork
Ginger pork is very popular dish.
It’s really easy to cook and yummy!!
You’ll taste little bit ...
Kanagawa
- Cooking Menu
- ・Flowing Cold Somen Noodles
Somen noodles are very thin noodles made of wheat flour, salt, and water.
Somen Nagashi ( Nagashi Somen) is a summ...
Kanagawa
- Cooking Menu
- ■Melon-pan■
Melon-pan (Milk bun covered with a thin layer of crispy biscuit)
Melon-pan is a very popular classic sweet bread covered with bis...
Kanagawa
- Cooking Menu
- Onigiri, Japan's "Soul Food."
Onigiri is a traditional Japanese dish made by hand-shaping steamed rice into triangular or round shapes, often wi...
Kanagawa
- Cooking Menu
- Onigiri, Japan's "Soul Food."
Onigiri is a traditional Japanese dish made by hand-shaping steamed rice into triangular or round shapes, often wi...
