462 Cooking Classes in Tokyo
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35 Classes in Tokyo
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There are several popular types of ramen that evolved in Japan's diverse regions. Tokyo ramen is one of the most recognizable, consisting of a soy-sauce-based broth and quintessential curly noodles. Learn how to cook ramen yourself while you're in Tokyo so you can bring a taste of Japan back home with you!
What a lovely experience! Cooking with Nahoko was a highlight of our stay in Tokyo. The atmosphere during the class is light and fun, while learning so many tips and tricks for good ramen. The recipe is so tasty and I will sure recreate it at home. Definitely a 5 star experience.
Our cooking class experience with Nahoko was a birthday gift to my boyfriend since we both are crazy about ramen. Nahoko was simply AMAZING! Not only we got to enjoy this wonderful experience preparing our favorite dish at home, but she has helped us to better understand the procedure, the food...
Many thanks for this great Vegan Ramen Cooking Class! We enjoyed the nice atmosphere at Nahokos home and the nice experience of making the very tasty fresh Ramen noodles. Even our 12 years old son had a lot of fun to prepare the ramen soup step by step. We signed up an online class but joined in-...
Ramen has been a favourite for us and we always wanted to travel to Japan to just experience different flavours of authentic Ramen and learn to make one. Our plans of travelling were cancelled in 2020 and luckily we found Nahoko’s online Ramen making class. Nahoko immediately accepted our request...
We made the ramen class with hide san, the experience of make our own ramen was amazing, hide teach us all steps to make a tasty ramen and a tasty dumpling, he speaks english very well and his didactic is awesome. We recommend this experience
On average ramen cooking classes in Tokyo cost ¥7,100 per person (based on airKitchen prices).
Some of the best ramen cooking classes for vegans in Tokyo include Make Your Own Noodles from Scratch ! Vegetarian/Vegan Pan-fried Gyoza & Ramen Cooking Class and Vegan Ramen and Gyouza.
Some of the best ramen cooking classes for vegans in Tokyo include Make Your Own Noodles from Scratch ! Pan-fried Gyoza & Ramen Cooking Class, Vegetarian Ramen and Gyoza! and Home made Ramen and Gyoza dumplings Cooking Class
Some of the best ramen cooking classes for vegetarians in Tokyo include Vegetarian Handmade Ramen and Super Crispy Gyoza in Shibuya! and Make Your Own Noodles from Scratch ! Vegetarian/Vegan Pan-fried Gyoza & Ramen Cooking Class.
Make Your Own Noodles from Scratch ! Pan-fried Gyoza & Ramen Cooking Class and Home made Ramen and Gyoza dumplings Cooking Class are popular with other travelers visiting Tokyo.
All ramen cooking classes on airKitchen are offered in English. See the full list Ramen cooking classes in Tokyo offered in English
Similar to the western noodles or spaghetti, ramen is one of the most popular culinary exports in all of Japan, surpassing most other dishes other than perhaps the sushi.
For those interested in learning how to make ramen, there is certainly no shortage of choices. From cook books to the internet, there is plenty of information on how to prepare authentic ramen while in the comfort of your home.
But nothing compares to learning how to do it in an actual cooking session under the guidance of an expert. And what better way to do it than learn it from an expert in Japan itself? And that’s where Tokyo ramen cooking classes come in.
When it comes to cooking classes in Japan, there is certainly no shortage of choices. This is especially true in the case of Tokyo, the capital of Japan, which is frequented by countless people from all over the world.
Coming to the ramen itself, there is an abundance of classes to learn this popular dish. In the classes, you can learn about everything ranging from the preparation of the actual ramen, to the preparation of the ingredients itself.
In fact, many of the Tokyo ramen cooking classes will help you to select ingredients from the markets themselves before the actual cooking session begins.
Among the things that the classes will include, are the making of the ramen dough, cooking the ramen itself, preparing side dishes and a group dinner. In addition to this, the cooking classes could also include other things such as localized tours, picnics and more.
The classes are fairly priced and come with a host of choices such as one-on-one sessions, group sessions, pickup and drop facility, additional accommodation, etc. The cooking classes themselves are fairly affordable to the average person, with its wallet factor being on the cheaper end for group sessions and individual ones on the higher end.
If you want to know a bit about Tokyo, it is the capital of Japan and the epicenter of everything that is Japanese.
Situated on the island of Honshu, Tokyo is an important center for finance, commerce and shipping in all of Japan. Facing the Pacific Ocean and surrounded by a strong industrial base, it happens to have one of the busiest shipping ports in the entire country.
One of the most interesting things about Tokyo is the way it is set up. The city is in very simple words, a combination of the old and new, where one finds high rise skyscrapers adjacent to traditional buildings and vice versa.
In all, there is much to do and learn while you visit the vast capital city of Japan. Among them all, one thing you ought to look into would be checking out Tokyo ramen cooking classes, and learn some authentic Japanese noodles.
For all those who are interested in Japanese cuisine, this happens to be one of the best places to learn more about the many dishes and everything else in between.