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45 Classes in Tokyo
35 Classes in Tokyo
87 Classes in Tokyo
21 Classes in Tokyo
27 Classes in Tokyo
45 Classes in Tokyo
16 Classes in Tokyo
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7 Classes in Tokyo
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Tokyo's close proximity to the sea meant fresh seafood could be harvested and used in early sushi rolls. This is how "Edomae sushi" was born, "Edo" referencing the prior name of Japan's capital. In Tokyo today, learn how to make traditional sushi rolls in a variety of styles.
I loved making vegetarian sushi with Sachiko. She explained everything perfectly and taught me step-by-step how to make seven different types of sushi. I loved my cooking experience with her. I cannot wait to cook with her again!
I had such a great time making sushi with you! I hope to come see you again soon!
We got a great time with Nobu and Kaya! they are really charming and welcoming. Through his explanations and demonstrations Nobu is sharing the beauty of his cooking art. We will be back soon in an evening to test his sushis!
We had a brilliant sushi making class with Nobu and Kaya. They were both super lovely people and explained the steps really clearly in a way that was easy to understand. We made a mix of sashimi, nigiri and roll sushi. Even though we had never made sushi before we left feeling confident in being ...
Yasuko was an amazing host and provided me with great knowledge and new techniques I was hoping to learn. I would highly recommend to anyone interested in experiencing Japanese cuisine through her knowledge and expertise.
All sushi making classes on airKitchen are offered in English. See the full list Sushi making classes in Tokyo offered in English
Some of the best sushi making classes for vegans in Tokyo include Vegetarian & Vegan Sushi and Vegan Sushi and Miso soup at local home:).
On average sushi making classes in Tokyo cost ¥6,890 per person (based on airKitchen prices).
Popular cheap sushi making classes in Tokyo include Let's make sushi rolls! and Art SUSHI ROLL & MOCHI Workshop Tokyo.
Some of the best sushi making classes in Shinjuku include Most Authentic SUSHI COOKING EXPERIENCE From Master chef In Tokyo (2HRS CLASS 10:30〜12:30).
Some of the best sushi making classes for vegetarians in Tokyo include Make Veggie Sushi & Photo shooting with Yukata and Vegetarian & Vegan Sushi.
Art SUSHI ROLL & MOCHI Workshop Tokyo, Traditional Sushi at home and Temari sushi course are popular with other travelers visiting Tokyo.
When it comes to Japanese food, sushi is one of the dishes that immediately comes to mind. The different ways in which sushi is prepared and eaten, as well as the various ingredients used, reflect fundamental parts of Japanese culture. Through a cooking class with a local, you’ll learn the proper skills and ratios to make delicious sushi on your own!
Learning how to make sushi from a local in their home offers an intimate peek into Japanese culture that’s hard to replicate elsewhere – surely not by merely eating at a Tokyo sushi restaurant. After you’ve finished making your sushi, you’ll have the opportunity to sit down and share a meal with your Japanese host.
What better souvenir to remember your time in Tokyo by than newfound knowledge of how to make your own authentic sushi? You’ll be able to recreate a taste of your Tokyo memories at home – and impress your friends and family with your new sushi skills!