Cooking Classes in Tokyo

Japan tops the world for average life expectancy – a whopping 83.7 years! Japanese cuisine is world-renown for its adherence to healthy practices. Japanese families practice good, clean eating with nutritious ingredients and methods. We have opened the door to this age-old generational wisdom by offering authentic cooking classes in Tokyo homes by knowledgeable and friendly hosts. The cooking class choices are as varied as Tokyo itself: sushi-making, ramen, bento boxes, and even vegan and vegetarian options, to name a few. The choice is yours! Because the cooking classes span the vast area of Tokyo, exploring new areas with occasional market visits is possible. Cooking classes with airKitchen is so much more than a recipe…it is a full immersion into the healthy Japanese way of life!

410 Cooking Classes

Handmade Udon  and Tempura with dashi  Japanese omelette
host-Masako
Tempura Udon Tokyo

Handmade Udon and Tempura with dashi Japanese omelette

¥9000
★ ★ ★ ★ ★ (119)
Cooking Menu
Handmade udon noodles, Dashi, Seasonal tempura, Matcha, Kanji What you will experience 1.Welcome japanese green tea. ...
Review
I visited Tokyo many times.  I always want to attend a cooking class in a Japan local residence so that not only I can learn how to make Japanese dishes but also I can learn the Japanese culture.  Thanks “airKitchen” for making my dream comes true! I like the service of airKitchen team as they re...
Caroline | Hong Kong
Home-style Vegetable or Meat Gyoza from scratch and Strawberry Daifuku
host-Junko
Gyoza Tokyo

Home-style Vegetable or Meat Gyoza from scratch and Strawberry Daifuku

¥9000
★ ★ ★ ★ ★ (41)
Cooking Menu
1. Gyoza (Pan-fried Japanese dumplings) 2. Japanese rolled omelet 3. Sweet Strawberry Daifuku(sweet mochi)
Review
If you’re searching for a cooking class in Tokyo, look no further! My boyfriend and I did the cooking class on the last day of our trip to Japan and it was honestly one of the best experiences we’ve had. Junko is a lovely and kind person and an excellent host. The class was held in the kitchen...
Helene | Norway
Colorful Press Sushi with Strawberry Daifuku
host-Junko
Sushi Tokyo

Colorful Press Sushi with Strawberry Daifuku

¥8000
★ ★ ★ ★ ★ (5)
Cooking Menu
1.Oshi Zushi (It is a sushi that is pressed sliced Sashimi and vegetables on sushi rice in a special box) 2. Miso soup 3. Japanese Rolled Om...
Review
My second cooking experience with Junko san was just as incredible as the first! We learned how to make pressed sushi and an entire feast of delicious food. Even better than the yummy food was the conversations and laughter in the kitchen and around her elegant, beautifully-decorated table. I'm s...
Katie | Canada
Ramen or Gyoza from scratch class 
(Veggie/Vegan/Gluten-free option)
host-Nahoko
Ramen Vegan Tokyo

Ramen or Gyoza from scratch class (Veggie/Vegan/Gluten-free option)

¥10900
★ ★ ★ ★ ★ (80)
Cooking Menu
Please sign up the class with minimum 2 people. If you would like to take one-to-one class please pay extra 10000 by cash in the day. Notice r...
Review
Thank you so much Nahoko for this cooking class ! Gyozas and Ramen were excellent. You are a very good professor! Arigatogozaimasu ! ------------ Merci beaucoup Nahoko pour ce cours de cuisine ! Les Gyozas et le Ramen étaient excellents ! Vous êtes une bonne professeure ! Arigatogozaimasu ! ...
Jérémy | France
Online cooking class of Gyoza from scratch
host-Junko
Gyoza Tokyo

Online cooking class of Gyoza from scratch

¥3000
★ ★ ★ ★ ★ (20)
Cooking Menu
Gyoza is a dumpling using thin dough wrapped around delicious, mouth-watering ingredients. You can customize them according to your favori...
Review
An amazing experience. We love to cook and thought a cooking class would be a perfect fathers day gift. We had been in Japan last November, and wanted to continue our experience. Junko was amazing. She was incredibly prepared, and made the entire experience fun and interactive. We laughed, ...
Antoinette | United States of America
Hand-made Udon, Gyoza, and Strawberry Daifuku Class in a Cozy Kitchen
host-Junko
Gyoza Udon Tokyo

Hand-made Udon, Gyoza, and Strawberry Daifuku Class in a Cozy Kitchen

¥8000
★ ★ ★ ★ ★ (1)
Cooking Menu
1. Hand-made udon 2. Gyoza 3. Strawberry Daifuku 【Cooking ingredients】 For the hand-made udon: - Flour - Bonito flakes - Konbu - Vegeta...
Review
Junko was amazing! Our group absolutely enjoyed learning to cook Udon, Gyoza, and Strawberry Daifuku with her. It was the perfect Thanksgiving lunch away from home. Not only was the food delicious, but she was extremely welcoming and made us feel right at home. It was an outstanding afternoon!
Byron Werner | United States of America
【Enjoy】Sushi classes taught by professionals
host-Nobu
Sushi Tokyo

【Enjoy】Sushi classes taught by professionals

¥18500
★ ★ ★ ★ ★ (19)
Cooking Menu
This class is taught in Nobu’s restaurant. It is a course to enjoy a sushi class. Select this course if you want a full-fledged course. https://...
Review
I recommend Nobu’s cooking class if you want to make high-quality sushi in an intimate, upscale sushi restaurant using the best traditional equipment (knife, omelet pan, rice stirring wooden bowl). I’m sure I can also make sushi at home using regular equipment, but now I know the ideal way to mak...
Dano | United States of America
Kawaii Bento Lunchbox-Making Lesson at local home
host-Rina
Bento Tokyo

Kawaii Bento Lunchbox-Making Lesson at local home

¥4500
★ ★ ★ ★ ★ (10)
Cooking Menu
Tokyo Character Bento Lunchbox-Making Lesson with Mama Japanese mother makes lots of effort to make character lunchbox for their children to ex...
Review
It was an amazing cooking class we have ever visited! Rina and Akiko taught us how to make our lunches more creative, so we will never forget that interesting lesson. ❤️☺️ Of course, our obentos doesn’t look as cool as your ones, but we tried to do our best! ☝️Nice to met you and hope to see you ...
Maria | Russia
Temari and Temaki Sushi in-person/online Class
host-Nahoko
Sushi Tokyo

Temari and Temaki Sushi in-person/online Class

¥15000
★ ★ ★ ★ ★ (3)
Cooking Menu
~Menu~ ・ Temari-Sushi ・Temaki-Sushi Temari sushi is similar to Nigiri-Sushi but easier to make and it looks more beautifully presente...
Review
We loved going to visit Nahoko. It was quick to get there by subway and easy to find the way to her apartment. Making the type of sushi we did was very easy and we appreciated especially to learn how to make great sushi rice. We are very grateful to have had the opportunity to meet with Nahoko an...
Helene | Sweden
Colorful sushi and Tea Ceremony
host-Yukiko
Sushi Tea Ceremony Tokyo

Colorful sushi and Tea Ceremony

¥5800
★ ★ ★ ★ ★ (8)
Cooking Menu
Temari sushi (Small ball sushi ), Chakin sushi (sushi wrapped in a layer of paper-thin omelet), Oshi sushi (pressed sushi), Aburi sushi (broiled...
Review
The cooking class with Yukiko was amazing! Her instructions were kind and easy to understand. She prepared so many kinds of home made pickles for toppings. The finished dish was beautiful! It was easily worth the participation fee.
Asuka | Japan
Tempura, Handmade Udon and Dashimakitamago(Japanese Rolled Omelet)
host-Fumiko
Tempura Udon Tokyo

Tempura, Handmade Udon and Dashimakitamago(Japanese Rolled Omelet)

¥6500
★ ★ ★ ★ ★ (10)
Cooking Menu
・Tempura Shrimps, seasonal vagetable ・Handmad Udon ・Dashimakitamago(Japanese Rolled Omelet)
Review
Just enjoyed so much our Japanese cooking class with Fumiko. From the first introductions when we were picked up from the station we were spoilt with a generosity of spirit and respect. We are now experts at udon noodles, tempura and japanese omlet. And we shared a traditional meal in a Japanese ...
Anthony Dann | Australia
Vegan Sushi and Miso soup at local home:)
host-Rina
Sushi Vegan Tokyo

Vegan Sushi and Miso soup at local home:)

¥4000
★ ★ ★ ★ ★ (6)
Cooking Menu
We’ll make Vegetarian Japanese food. ■Menu■ Rolled sushi with tofu mayonnaise Miso soup-learn Basic dashi Note: If you eat Dairy products...
Review
My family and I had a fantastic experience in Rina’s cooking class. Before the class, she gave us a supermarket tour, and explained how to choose between all the varieties of ingredients. Rina is very caring and patient when teaching, and after her demonstration we were able to make our own delic...
Harmony | Hong Kong
Handmade Udon ,Sushi(Wagyu Aburi Sushi/Nigiri Sushi/Maki Sushi),Tempura and Tea Ceremony(Matcha) in 3 hours
host-home c. TAKA
Sushi Tempura Tokyo

Handmade Udon ,Sushi(Wagyu Aburi Sushi/Nigiri Sushi/Maki Sushi),Tempura and Tea Ceremony(Matcha) in 3 hours

¥8500
★ ★ ★ ★ ★ (11)
Cooking Menu
・Handmade Udon from raw materials ・Wagyu Aburi Sushi (Sushi with Japanese baked beef )/Nigiri Sushi/Maki Sushi ・Tempura (Seasonable veget...
Review
That was the highlight of my stay in Tokyo, I had such a fantastic time : thank you Taka and Keiko ! It wasn’t just a cooking class, it was a friendly experience to learn more about the country, to talk with locals who have travelled the world and welcome you in their lovely home. Taka welcomed...
Jean-Charles | France
Unique SUSHI, MOCHI, KIMONO, 3in1@Ginza/Tsukiji, Tokyo
host-Mami
Sushi Ginza, Tsukiji, Tokyo

Unique SUSHI, MOCHI, KIMONO, 3in1@Ginza/Tsukiji, Tokyo

¥10000
★ ★ ★ ★ ★ (23)
Cooking Menu
1★Unique SUSHI-workshop one for each. (please choose 1 from A:art sushi roll making, B:Traditional sushi making with miniature sushi demo, C:Vegeta...
Review
Dear Mami-san Thanks a lot for the class !! It was amazing having class with you!! The experience I had in class with you Mami Sensei (teacher in English) was wonderful and very easy to understand how to make the “Design Maki-Sushi”. You was very kind on all points and very helpful, ta...
Jun | Brazil
Online Mochi Making Class
host-Miyuki
Tokyo

Online Mochi Making Class

¥3800
★ ★ ★ ★ ★ (1)
Cooking Menu
Daifuku Mochi (Please choose from the following) or you may make both. - Strawberry Daifuku Mochi Strawberry wrapped in sweet bean paste and ri...
Review
Thank you for hosting this wonderful amazing fun class. Miyuki-San is a very nice instructor and I look forward to attending other classes from her. I learnt so many new things especially the Japanese culture and how to make my mochi soft and chewy. She is very attentive too. It is a great expe...
Joanne Ooi | Malaysia
Making Miso Ramen and seasonal fruits Daifuku (Sweet mochi) from scratch
host-Junko
Ramen Tokyo

Making Miso Ramen and seasonal fruits Daifuku (Sweet mochi) from scratch

¥8000
★ ★ ★ ★ ★ (1)
Cooking Menu
When you are in Japan, you will learn that Ramen have three basic flavors, Salt,Soy sauce and Miso(fermented soy bean paste). Making...
Review
English review is below. Ich hatte viel Spaß und Junko als Host war sehr nett. Wenn ihr Interesse an Ramen, Daifuku und an der japanischen Küche habt, kann ich euch diesen Kurs wärmstens empfehlen. Sie hat mir zusätzlich Tipps zu Restaurants und zum Leben in Japan gegeben. I've had a lot ...
Mark von Schaewen | Germany
RAMEN All SCRATCH Online Cooking Private Class From Tokyo!!(Chicken Ramen/Veggie Ramen /Vegan Ramen/Gluten-free Ramen)Great Gift Idea to Your Family,Friend,Yourself!
host-Nahoko
Ramen Vegan Tokyo

RAMEN All SCRATCH Online Cooking Private Class From Tokyo!!(Chicken Ramen/Veggie Ramen /Vegan Ramen/Gluten-free Ramen)Great Gift Idea to Your Family,Friend,Yourself!

¥7500
★ ★ ★ ★ ★ (27)
Cooking Menu
○chicken soy sauce /miso ramen ○veggie soy sauce/ miso ramen ○vegan soy sauce/ miso ramen ○gluten-free chicken soy sauce /miso ramen ○gluten-f...
Review
This was one amazing experience! I was really pleased with Nahoko’s cooking class. I have participated in a few of her cooking classes and I am looking forward to many more. If you are looking for something entertaining, different and educational, sing up for her online cooking classes. I would g...
Renata | United States of America
Omuraice ( Chicken rice covered by omelet)
Homemade Gyoza (Fried dumpling)
host-Fumiko
Gyoza Tokyo

Omuraice ( Chicken rice covered by omelet) Homemade Gyoza (Fried dumpling)

¥6500
★ ★ ★ ★ ★ (1)
Cooking Menu
・Omuraice ( Chicken rice covered with omelet ) ・Homemade Gyoza ( Fried Dumpling)
Review
Cooking class with Fumiko was simple and fun! She was an amazing host, very welcoming and friendly. We made gyoza and omurice, but she is a very good chef and can teach plenty of other items. We will definitely learn from Fumiko again when we go back to Tokyo. Also, the food was amazingggggg!! :D...
Sherlene Soon | Singapore
Fun&Delicious!Online Fluffy Omu-Rice class
host-Nahoko
Tokyo

Fun&Delicious!Online Fluffy Omu-Rice class

¥7500
★ ★ ★ ★ ★ (1)
Cooking Menu
Please book this class as minimum 2 people.This is private class. If you would like to join solo. I would like to charge extra JPY 2,900 Consu...
Review
Nahoko is a lovely and kind person, and I felt like I was cooking with a friend. Her recipes were approachable, and she is a patient teacher. I look forward to cooking with her again through Zoom, but I hope one day to cook with her in Tokyo!
Rhianna Morris | Canada
Online GYOZA FROM ALL SCRATCH class/ gluten-free gyoza/ veggie gyoza /vegan gyoza
host-Nahoko
Vegan Gyoza Tokyo

Online GYOZA FROM ALL SCRATCH class/ gluten-free gyoza/ veggie gyoza /vegan gyoza

¥6900
★ ★ ★ ★ ★ (9)
Cooking Menu
Please book this class as minimum 2 people.This is private class. If you would like to join solo. I would like to charge extra JPY 5,900 Consu...
Review
It’s so fun time! I love Gyoza,but I have never made dumplings skin for gyoza,I’ve thought it’s difficult. Nahoko’s lesson was nice and fun. Making dumpling skin is fun like playing clay in my childhood. Nahoko’s home I saw through web camera is very nice,and she has so many knowledge of Coo...
Chieko | Japan
Sushi making course
host-Toshie
Sushi Asakusa, Tokyo

Sushi making course

¥8000
★ ★ ★ ★ ★ (7)
Cooking Menu
¥8,000 / person minimum number of participants: 2 Nigiri Sushi (Hand-formed sushi), Roll sushi, Miso soup, 2 side dishes and green tea You c...
Review
The sushi course with Toshie was just perfect. She picked me up from the subway station and we walked together to the kitchen. I learned a lot with her, starting from preparing the sushi rice, miso soup and a spinach side dish. Then I learned the technique to create sushi, it was awesome!! I can ...
Antonia | Austria
Learn Japanese Desserts (Wagashi) from a chef - with tea ceremony experience
host-Mai
Wagashi Tea Ceremony Shibuya, Tokyo

Learn Japanese Desserts (Wagashi) from a chef - with tea ceremony experience

¥10000
★ ★ ★ ★ ★ (44)
Cooking Menu
Japanese Desserts "Wagashi" (Nerikiri), Matcha Green Tea
Review
The only thing that could have been done better is needing more stars to give! This was the perfect first cooking class experience. Mai was patient, very instructive, friendly and even went through the effort to engage in conversation regarding where we come from with genuine current affairs whic...
Robin | New Zealand
Home-style Ramen & Gyoza class
host-Sachiko
Ramen Gyoza Tokyo

Home-style Ramen & Gyoza class

¥8100
★ ★ ★ ★ (15)
Cooking Menu
・Ramen ・Gyoza Make a delicious bowl of ramen and juicy gyoza to enjoy the meal. We cook simple homemade Ramen soup . Gyoza are dumplin...
Review
What a fantastic experience! We so enjoyed learning to cook gyoza and ramen with Sachiko. We learned the recipes and techniques to become masters of the art back home. Sachiko was incredibly gracious and a great teacher. Would highly recommend to anyone who has a passion for Japanese food. ❤️❤️
natallie | United States of America
Online Vegan Ramen and Gyoza Course
host-Rina
Ramen Vegan Tokyo

Online Vegan Ramen and Gyoza Course

¥3500
★ ★ ★ ★ ★ (7)
Cooking Menu
All Plant Based, Menu -Tantan Ramen -Gyuza -Japanese Soup stock called Dashi from the scratch -Miso mixed with soymeat -Gyouza Sauce...
Review
We really enjoyed the cooking class, it was a great opportunity to be invited into a local house in Tokyo. Kaori was knowledgeable and excited about cooking vegetarian and vegan Japanese food. We learned a lot from her. We would definitely recommend her class. The gyoza and dipping sauce were so ...
Grace | United States of America
■online■ Okonomiyaki (Japanese savory pan cake)
host-Sachiko
Okonomiyaki Tokyo

■online■ Okonomiyaki (Japanese savory pan cake)

¥2500
★ ★ ★ ★ ★ (2)
Cooking Menu
Okonomiyaki (Japanese savory pan cake) [online] Ingredients are flour,egg,cabbage,green onion,pork or/and shrimp or/and seafood
Review
My cooking experience (making okonomiyaki) was great! I had so much fun with Sachiko. She is a wonderful cook and a really nice person! I can recommend this workshop to everyone. Next time I'll be in Tokyo I'll book again.
Angelique | Netherlands
Cream Daifuku Mochi - Fruits and Matcha
host-Mai
Shibuya, Tokyo

Cream Daifuku Mochi - Fruits and Matcha

¥10000
★ ★ ★ ★ ★ (2)
Cooking Menu
Daifuku mochi (Fruits version and matcha version), green tea
Review
My husband and I had a wonderful experience making fresh cream mochi! Most delicious! Mai is a wonderful instructor giving clear instructions and reasons why things should be done a certain way. Take a class with Mai; you will learn and have fun!
Jasmine | United States of America
〈Online Class〉 Kara-age and Onigiri Bento ※Japanese Lunch Box
host-Junko
Bento Tokyo

〈Online Class〉 Kara-age and Onigiri Bento ※Japanese Lunch Box

¥3500
★ ★ ★ ★ ★ (4)
Cooking Menu
・Kara-age(Japanese Fried Chicken) Marinating chicken with typical Japanese seasoning and unique ingredients makes it moist and tastier. ・Onig...
Review
We had a wonderful cooking experience with Junko! She was so fun, lovely, and upbeat the whole time, and she had awesome recipes as well as tips and tricks. The food was delicious, and we can't wait to make it again soon! Highly recommend this cooking class :) We'll definitely take another one in...
Rebecca | Canada
Mother's Day Gift
host-Junko
Okonomiyaki Gyoza Tokyo

Mother's Day Gift "Okonomiyaki" "Gyoza" "Udon" *online private class*

¥3000
★ ★ ★ ★ ★ (1)
Cooking Menu
This is a two-hours online private cooking class using Zoom. 1.Please choose the date "9th May" After booking, I'll send you an invitation card...
Review
We had a really lovely cooking class with Junko! The instructions were really good, we had fun together cooking! Junko is a kind and wonderful teacher, would highly recommend taking her class!
Ida | Finland
Kara-age and Onigiri Bento Box
host-Junko
Bento Tokyo

Kara-age and Onigiri Bento Box

¥8000
★ ★ ★ ★ ★ (1)
Cooking Menu
Kara-age(Japanese fried chiken) and Onigiri Bento Box • Karaage(Japanese fried chickens) • Onigiri (Japanese rice balls) • Japanese rolled ome...
Review
I loved the whole experience! Junko was a lovely host and fantastic teacher. She made me feel welcomed and comfortable in her home and explained the cooking process the whole way. I would definitely recommend her wonderful cooking class and hope to see her again one day.
Lesley | United Kingdom
Homemade gyoza(Japanese dumplings) Cooking Class (meat or vegetarian)
host-Takako
Vegetarian Gyoza Tokyo

Homemade gyoza(Japanese dumplings) Cooking Class (meat or vegetarian)

¥6000
★ ★ ★ ★ ★ (12)
Cooking Menu
Gyoza(Japanese dumplings),miso soup,seasonal green vegetable with sesame paste, rice, Japanese dessert.
Review
Hi Takako, we had a great time today, starting from the walk through the park and to your lovely home. We were impressed by how prepared you were and your encouragement through the whole process. We enjoy cooking proper Japanese gyozas along with a wonderful salad dressing for a salad and miso so...
Diana Sarmiento | United States of America
〈Online class 〉Home made Udon from scratch & Strawberry Daifuku 
*Vegetalian option
host-Junko
Udon Tokyo

〈Online class 〉Home made Udon from scratch & Strawberry Daifuku *Vegetalian option

¥3000
★ ★ ★ ★ ★ (5)
Cooking Menu
・Japanese noodles " Udon" It's served in the soup made from Japanese soup broth "Dashi" ・Strawberry Daifuku It's a rice cake stuffed with re...
Review
Our Zoom experience with Junko was amazing!! My boyfriend and I had a lot of fun making Udon soup and strawberry Daifuku from scratch. She was an excellent teacher and we're looking forward to taking another cooking class with her again. I highly recommend her for japanese food cooking lessons!
Elisa | United States of America
Online Vegan Sushi
host-Sachiko
Sushi Vegan Tokyo

Online Vegan Sushi

¥3000
★ ★ ★ ★ ★ (1)
Cooking Menu
Vegan Sushi
Review
I loved making vegetarian sushi with Sachiko. She explained everything perfectly and taught me step-by-step how to make seven different types of sushi. I loved my cooking experience with her. I cannot wait to cook with her again!
Sabrina | United States of America

What Guests Said About Cooking Classes in Tokyo:

  • To anyone considering joining a cooking class in Tokyo - do it

    I absolutely loved my time with Nancy-san and and would highly recommend it to anyone that wants to have a really wonderful experience, with really lovely people, involving some really delicious local food. Especially as a Vegetarian person in Japan, this was an amazing opportunity to experience genuine Japanese food that also fit into my dietary restrictions. The Air Kitchen team and Nancy checked with me every step of the way as to what I could and could not have, and the end result was definitely one of the best meals I’ve had in Japan. We made an incredible variety of super tasty Tofu based dishes, including Yuba-Don, Shira-ae, Miso Soup, Miso Pickled Tofu, Stewed Fried Tofu and Vegetables, Home Made Tofu with Soy Milk... The list goes on. Despite being a terrible cook, Nancy was patient, and inspired me to showed me that even I could make a scrumptious and nutritious meal. I will definitely be using these recipes to feed myself and recreate the memories. Thank you to the team and Nancy for making it such a delicious, warm and lovely evening.

    • guest-Arti
    • Arti Australia
      ★ ★ ★ ★ ★
  • Learned a lot of cooking secrets while having tons of fun!

    Me and Daniele are cooking enthusiasts and we love Japanese cuisine. Since our attempts to try to reproduce in Italy the delicious japanese meals have not been very successful, we decided to have an authentic japanese experience and searching online we have found the Airkitchen website. Since we are vegetarian, we wrote them to ask for an advice and they put us in contact with Masako to arrange a vegetarian cooking class session. We arrived at Masako house that is in a quiet and charming neighbourhood and we started right away to create the base for the udon. We have learned a lot of cooking secrets while having tons of fun! I totally recommend this cooking class experience, we cooked udon, tempura, omelette and had a small tea ceremony.

    • guest-Irene
    • Irene Italy
      ★ ★ ★ ★ ★
  • You are getting the essence of Tokyo by joining a cooking class!

    At present, I have the good fortune of living in Japan for an extended time before returning back to the United States. When I have to return, I wanted to bring back more than a trinket or a souvenir from Japan. I sought to bring a cultural skill back to the States, something authentically Japanese in both technique and mindset. I wanted to share the spirit of Japan with my friends. airKitchen gives me this.
    Because it is an offshoot of AirBnB, I was already familiar with its easy-to-use platform and could trust its safety for payment and a quality experience. Through airKitchen, I am able to have an authentic Japanese cooking class in a Japanese home. Because I’ve taken several classes, I am also introduced to different areas of Tokyo and receive a local’s perspective of the area. One hostess even took me shopping so that I could navigate the wonderful world of Japanese ingredients with her help. It was like having my own personal tour guide!
    Each cooking class is different and teaches me something new about the beautiful culture that is Japan. When I cooked with Yuki, I learned proper place settings for our delicious chicken yakatori, kiriboshi, wheat bran pickles and miso soup made from homemade dashi that we created. Oishi! As an educator, because I was in her home, I was also interested to see the child development toys and books for her adorable son.
    For Naoko’s cooking class, I learned the intricate method of the Japanese egg omelet (is that what is is?). I did not roll it correctly, but Naoko demonstrated the art of this technique patiently. I feel confident that when I practice this, I will be successful. Naoko also introduced me to Japanese cooking staples; I was delighted to learn about Naoko’s homemade miso paste and soy sauce that has been brewing for over two years!
    Taking cooking classes through the airKitchen website gives a wide array of the healthy and delicious cooking of Japan. Clean cooking is important to me. These cooking classes allow me to bring this beneficial nutrition home to my family. By booking with airKitchen, you are getting so much more than a cooking class….you are getting the essence of Japan!

    • guest-Ashleigh
    • Ashleigh America
      ★ ★ ★ ★ ★

Explore Guest Reviews of Cooking Classes in Tokyo

★★★★★ 4.99
2043 reviews by airKitchen users
  • Handmade Udon with Tempura

    Cooking class in Sumida, Tokyo

    ¥6000 per person

    My girlfriend and I had a wonderful cooking experience with Masako! She was a great host. All her recipes were delicious, some of which were family recipes. We visited Japan over the New Year period and Masako took the time to explain the culture behind New Years symbols and activities. We made more food than we could eat and she helped us to package leftover- extremely thoughtful. She also sent us off with handmade calligraphy of our names in Japanese characters — so cool! We were very thankful and would highly recommend this cooking experience!

    • K
    • Keeton America
      ★ ★ ★ ★ ★
  • Learn Japanese Desserts (Wagashi) from a chef

    Cooking class in Shibuya, Tokyo

    ¥6000 per person

    We had wonderful time with Mai at her cozy kitchen! Wagashi were not easy to cook but under Mai's careful guidance we were able to complete the task and later we all had tea in a traditional Japanese style with matcha tea and delicious wagashi=)))

    • K
    • Ksenia Russia
      ★ ★ ★ ★ ★
  • Home-style Vegetable or Meat Gyoza..

    Cooking class in Ota, Tokyo

    ¥6000 per person

    Aloha Junko! Thank you for an amazing air kitchen experience! My family and I enjoyed ourselves. It was fun to learn how to make gyoza, strawberry daifuku, tamagoyaki, and miso soup from scratch. But most of all, we really enjoyed eating and learning from you. You made cooking so fun and easy! Everything was so yummy! :)

    • D
    • Donna America
      ★ ★ ★ ★ ★

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